Rasakan Sensasi dari Lelehan Keju Mozarella Stick

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Be diligent to experiment in the kitchen. Who knows of the experimental results could be a promising business field. One of them Feby, owner of Burger Fuel Ijo (BBI) is experimenting with the basic ingredients of cheese. The result can be a delicious snack, like what?

Quite simply, Feby calls his food Mozzarella Stick with a name derived from its main ingredient, the mozzarella cheese.

"My hobby is experimenting, mozzarella sticks idea was originally from trial and error," said Feby.

As the name implies, this snack is made from mozzarella cheese that was mixed with bread flour, sugar and egg white. The dough is made ​​to resemble a stick then fried to dry, resulting in a crisp sensation in the mouth.

"Crisp was out of his egg. So from the outside crispy, inside tender of molten mozzarella," said Feby.

To further add to taste, mozzarella sticks Feby juxtaposing this with mayonaise sauce and chili sauce. For those of you who like cheese, can try this menu at Burger Fuel Ijo available at the Food Court Dago Plaza, Jl Ir H Juanda Bandung.

Source: Detik.com

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